 |
||||||||||||||
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
|
 |
 |
|||||||||||||
 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
 |
MoVida the book Read the press release (1 page, PDF 233 kb) for MoVida - Frank Camorra's exciting new book on Spanish food that will be available this October in bookstores and from the restuarant. |
If you would like to be put on our PR mailing list
please send an email to pr@movida.com.au
Below are high resolution images suitable for print.
MoVida Chef, Frank Camorra, hard at work in the kitchen. movida_frank_camorra.jpg
|
Another packed night Inside MoVida movida inside.jpg
|
MoVida is located in Hosier Lane, across the road from Federation Square movida_location.jpg
|
Ingredients prepared for another dish movida_prep..jpg
|
Chef Frank Camorra in Hosier Lane movida_frank.jpg
|
MoVida is located in Hosier Lane, across the road from Federation Square movida_tables.jpg
|
Another delicious MoVida dish movida_squid_dish.jpg
|
Scallops ready. movida_scallops.jpg
|
Mejillones, mussels escabache movida_mejillones.jpg
|
Gambas, prawns in terracotta with asturian cider movida_gambas.jpg
|
Ortiz, cantabrian anchovy with smoked tomato sorbet movida_ortiz.jpg
|
Pulpo, galician octopus movida_pulpo.jpg
|
|
MoVida Melbourne Open daily, Noon to late. 1 Hosier Lane, Melbourne, 3000 (Melways: Map 1, B12)
Bookings Essential Phone (03) 9663 3038. Office open 10am- 6pm, Mon-Fri. Sorry, no e-mail bookings. |